frankenfood
12/14/2023
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By Ethan Huff
Dr. Robert Malone discusses mRNA jabs for livestock, what it means for meat and dairy
Recently, Dr. Brooke Miller, the former immediate past president of the United States Cattlemen’s Association, spoke with Dr. Robert Malone, credited with developing messenger RNA (mRNA) technology, about the threat of mRNA in livestock. Since meat animals are now being injected with the same types of “vaccines” that the human “herd” received through Operation Warp […]
12/04/2023
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By Ethan Huff
RNA, DNA contamination in food supply MUCH WORSE than you probably think
The Wuhan coronavirus (COVID-19) “pandemic” added a new concept to the public lexicon called mRNA, which stands for messenger RNA. We are told that the COVID injections from Pfizer-BioNTech and Moderna are made with mRNA, though it has since come out that mRNA shots do not actually contain mRNA, but rather contain laboratory-made RNA and […]
10/30/2023
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By Ramon Tomey
Keeping it real: Italy becomes first nation to BAN FAKE MEAT
Italy, a country well-known for its culinary culture, has earned the distinction of being the first country to prohibit fake meat. Italian Agriculture Minister Francesco Lollobrigida confirmed the prohibition in a press conference. “Italy is the first nation to say no to synthetic food, [and] to so-called ‘synthetic meat,’ … with a formal and official […]
08/22/2023
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By Laura Harris
BEWARE: USDA allows genetically engineered vaccines to infiltrate organic food production
The Alliance for Natural Health (ANH-USA) discussed in an article how the United States Department of Agriculture (USDA) and other organic certifiers are allowing the genetically engineered (GE) vaccines to infiltrate organic food production. In 2019 the National Organic Standards Board (NOSB), an advisory committee of the USDA, decided to consider the use of vaccines produced through “excluded methods” or […]
08/16/2023
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By Zoey Sky
RFK Jr. slams the corrupt system that produces and sells POISON FOOD
Early in August, Democratic presidential candidate Robert F. Kennedy Jr. hosted an insightful roundtable discussion on farming and food with regenerative farmers who are working hard to develop an alternative farm model for the United States. The participants included Ben Dobson, Gail Fuller, Will Harris, Reginaldo Haslett-Marroquin, Kerry Hoffschneider, John Kempf, Judith McGeary, Wayne Swanson and Bob Quinn as more than […]
07/20/2023
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By Zoey Sky
FRANKENFOOD ALERT: Piggy Sooy GMO soybean contains 26.6% animal protein
Companies are growing bolder as they continue to sell various GMO products to unwitting consumers. One such company is Moolec, which produces Piggy Sooy – a soybean genetically engineered to contain pig protein. Moolec, the U.K.-based company that developed this Frankenfood, said that it spliced pig genes into conventional soya to create a soybean with 26.6 […]
06/26/2023
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By Ramon Tomey
U.S. authorities greenlight sale of lab-grown chicken – “Franken-chicken” coming soon to your grocery shelves and restaurant tables
U.S. authorities have approved the sale of chicken meat cultivated in laboratories using animal cells, paving the way for two companies to sell them to restaurants and supermarkets. Upside Foods and Good Meat – both based in California – separately announced on June 21 that the U.S. Department of Agriculture (USDA) has granted them approval […]
06/14/2023
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By News Editors
What they don’t want you to know about lab-grown meat
Story at a glance: While the fake meat industry is being touted as an environmentally friendly and sustainable way to feed the world, the true intent is to recreate the kind of global control that Monsanto and others achieved through patented GMO (genetically modified organism) seed development. (Article by Dr. Joseph Mercola republished from TakeControl.Substack.com) […]
06/12/2023
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By Ethan Huff
Unlabeled GMO salad greens coming to a grocery store near you
An agricultural biotechnology company called Pairwise has created a new genetically engineered (GMO) salad green blend called “Conscious Greens Purple Power Baby Greens Blend” that constitutes the first CRISPR-edited “food” item available to consumers in the United States. CRISPR, which stands for clustered regularly interspaced short palindromic repeat, was used to edit the DNA of […]
06/09/2023
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By News Editors
Genetically engineered salad greens coming to grocery stores — and they won’t be labeled
Pairwise, an agricultural biotechnology company, created Conscious Greens Purple Power Baby Greens Blend, the first CRISPR-edited food available to U.S. consumers. (Article by Dr. Joseph Mercola republished from ChildrensHealthDefense.org) Story at a glance: Pairwise, an agricultural biotechnology company, created Conscious Greens Purple Power Baby Greens Blend, the first CRISPR-edited food available to U.S. consumers. The […]
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