News & Articles By Ethan Huff
10/27/2023
/
By Ethan Huff
Tyson Foods pivoting from meat to BUGS with large investment in bug and INSECT “proteins”
The largest poultry producer in America is delving into so-called “insect proteins.” Tyson Foods, known mostly for its chicken products, is partnering with a Dutch firm called Protix that raises bugs to convert and manufacture their “proteins” into “food,” first in animal feed and eventually in human food. According to a company announcement, Tyson has […]
08/23/2023
/
By Ethan Huff
U.S. to wage economic WAR on Mexico for refusing to grow, import any more GMO corn
The globalists who control the United States are furious that Mexico has decided to no longer import any more genetically modified (GMO) corn from the U.S. or anywhere else. Following two-and-a-half months of failed negotiations, U.S. overlords are calling for the creation of a dispute settlement panel under a North American trade deal to try […]
08/08/2023
/
By Ethan Huff
Watchdog group calls on USDA to end “don’t ask, don’t tell” policy about GMO vaccines in livestock
OrganicEye, a consumer watchdog group, is demanding that the United States Department of Agriculture (USDA) hold a public hearing – or else face a lawsuit – on the use of messenger RNA (mRNA) and other genetically engineered (GMO) vaccinations in organic livestock production. According to OrganicEye, injecting organic animals with GMOs like mRNA inherently violates […]
06/20/2023
/
By Ethan Huff
Beware of WEF- and Bill Gates-funded Apeel “Organipeel” food coating chemical on ORGANIC produce
The Organic Consumers Association (OCA) has dropped a bombshell this week about a chemical substance called “Organipeel,” produced by a company called Apeel, that is hiding in plain sight as a protective coating on organic produce. The Organic Materials Review Institute (OMRI) reportedly gave Apeel’s Organipeel the green light “presumably based on citric acid being […]
06/13/2023
/
By Ethan Huff
TRUTH: Lab-grown “meat” produces 25x more carbon dioxide “pollution” than traditional animal husbandry
Despite claims that it is better for the environment than real meat, laboratory-grown fake “meat” produces 25 times more carbon dioxide (CO2) “pollution” than traditional animal husbandry, new research shows. Every kilogram of lab-grown meat generates anywhere from 542 pounds (246 kg) to 3,325 pounds (1,508 kg) of CO2 emissions, rendering it anywhere from four […]
06/12/2023
/
By Ethan Huff
Unlabeled GMO salad greens coming to a grocery store near you
An agricultural biotechnology company called Pairwise has created a new genetically engineered (GMO) salad green blend called “Conscious Greens Purple Power Baby Greens Blend” that constitutes the first CRISPR-edited “food” item available to consumers in the United States. CRISPR, which stands for clustered regularly interspaced short palindromic repeat, was used to edit the DNA of […]
04/25/2023
/
By Ethan Huff
Cattle group forms special task force to consider mRNA “vaccination” of food animals
The United States Cattlemen’s Association issued a statement this week acknowledging and supporting newly proposed legislation out of Missouri that would require all animal meat derived from animals given mRNA “vaccines” to be properly labeled so consumers know what they are eating. Missouri House Bill 1169 would regulate all products sold, distributed, or administered to […]
04/21/2023
/
By Ethan Huff
Missouri legislators propose bill to mandate labeling of meat, food products derived from mRNA-vaccinated animals
With the help of Ohio-based attorney Thomas Renz, Rep. Holly Jones (R-Mo.), Renz’s business manager, has crafted and filed a new legislative bill that would require meat and other food producers to label their products as having been gene-edited in the event that the animals and plants they were produced from got “vaccinated” with mRNA […]
04/11/2023
/
By Ethan Huff
FOOD VAX: Study confirms development of oral mRNA “vaccine” that’s produced in cow’s milk
Chinese researchers have developed a new oral Wuhan coronavirus (Covid-19) “vaccine” for cows that causes the animals to produce mRNA poisons right in their milk. Citing claims that covid is still allegedly presenting “numerous challenges to global health,” the Chinese scientists came up with a new way to vaccinate people via the food supply. Their […]
04/11/2023
/
By Ethan Huff
China successfully “vaccinates” mice for covid by feeding them mRNA-tainted cow’s milk
The genocidal maniacs at the top of the food chain have developed a new way to mass-“vaccinate” the public for the Wuhan coronavirus (Covid-19) without people even knowing about it. It involves lacing milk with mRNA, which upon ingestion gets digested and assimilated into the bloodstream and lymphatic tissue. Our friends over in communist China […]
« Return Home
1 of 7
Next Page »
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Your privacy is protected.
Subscription confirmation required.
Popular Articles
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Subscription confirmation required.
We respect your privacy
and do not share emails with anyone. You can easily unsubscribe at any time.
COPYRIGHT © 2017 FOOD EVOLUTION NEWS
Privacy Policy
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Subscription confirmation required.
We respect your privacy
and do not share emails with anyone. You can easily unsubscribe at any time.
Close
x
By continuing to browse our site you agree to our use of cookies and our
Privacy Policy
.
Agree and close