beef
12/05/2024
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By Ethan Huff
Beef, milk supply TAINTED with new BlackRock-backed animal drug called Bovaer that claims to stop animal farts
A new drug called Bovaer is being slipped into the U.S. food supply as a means to stop climate change, or so we are told. Beef and dairy cattle are eating the drug, made by DSM-firmenich – BlackRock is a major shareholder in DSM-firmenich, by the way – as part of an effort by the Food […]
03/07/2024
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By Ethan Huff
New York AG Letitia James wages WAR on beef in latest lawfare climate change crusade
At the very same time that the beef industry is taking a massive hit due to the devastating Texas fires, New York Attorney General Letitia James is delivering a second blow by waging a climate war on the meat industry. In an announcement, James revealed that she filed a lawsuit against meat producer JBS USA […]
04/19/2023
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By Arsenio Toledo
Some US meat products have been tainted with mRNA vaccines for YEARS, warns Dr. Mercola
New reports show that certain meat products have been tainted with mRNA vaccinations for years, and there are plans to expand which meat products are injected with mRNA vaccines. Research by Dr. Joseph Mercola shows that American pork producers have been using customizable mRNA-based vaccines on their herds since 2018. (Related: Government and Big Pharma plan to taint […]
04/14/2023
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By Lance D Johnson
Mad scientists are now experimenting with mRNA injections in beef, poultry, pork, and produce… food supply bioweapons?
Scientists across the United States are receiving massive funding to test out novel mRNA vaccine systems on rodents, livestock, and produce. The deleterious nature of the mRNA platform and the deadly failures of its application in human populations has not stopped the US government from funding new mRNA experiments to re-engineer animals, food, and humans. […]
06/29/2022
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By Cassie B.
Proposed $1.1b high-tech South Dakota beef plant would be nation’s largest
Cattle country has been abuzz since the announcement last month that a new cutting-edge beef processing plant has been proposed for Rapid City, South Dakota, that will handle 8,000 head per day. Now, many locals are questioning the availability of such high volumes of cattle as well as whether there is sufficient labor and housing […]
03/05/2019
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By Earl Garcia
Food consumers are now demanding meat products be produced with no growth hormones, GMOs, or chemical additives
Consumers have become more mindful of how food is produced, a recent study showed. The study revealed that consumers look for specific on-farm practices in making purchasing decisions such as no growth hormones and no genetically modified organisms. To carry out the study, a team of researchers at the University of Illinois College of Agricultural, Consumer and […]
02/21/2019
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By Cassie B.
Did you know? Cows are the ultimate food recyclers and can help curb herbicide use
Cows might not get all the fanfare that other members of the animal kingdom do, but behind their quiet, unassuming façade rests a very useful power: the ability to recycle food and curb the need for herbicides. Their food recycling ability was pointed out in a recent letter written by Kansas beef producer Brandi Buzzard […]
03/08/2018
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By David Williams
U.S. beef industry makes strategic move to counter lab-grown meat with legal definition of “meat”
The era of so-called clean meat – artificial meat that was created from cells in a laboratory setting instead of being taken from real, live animals – is almost here. And the world has barely begun to try to keep up. Even the U.S. Cattlemen’s Association (USCA) has taken their sweet time in dealing with […]
03/07/2018
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By David Williams
Lab-grown meat now coming to restaurants near you: Is your stomach prepared for it?
There have been tremendous leaps in the field of food science over the past few decades, and it doesn’t look like the rate of progress is going to slow down any time soon. But while there are a lot of positive outcomes from the research studies that have been conducted on food and how to […]
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