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FDA

05/11/2018 / By Isabelle Z.

We’re just a hop, skip, and jump away from buying and consuming genetically-engineered food

So far, it’s been pretty easy to avoid consuming genetically-engineered food. Buying organic and looking out for Non-GMO Project verification can give you assurance that you’re not getting anything genetically engineered. Could all that be about to change? A new wave of genetically engineered food is about to hit the market, and loose regulations will […]

11/23/2017 / By David Armstrong

The Health Ranger asks: Why isn’t the FDA testing foods for heavy metals and publishing the results?

As he was finalizing the expansion of his new food science laboratory recently, Natural News founder/editor Mike Adams, the Health Ranger, increasingly wondered, “Hey, how come the FDA isn’t testing for heavy metals in foods and then telling the American people what they found?” It’s a legitimate question, Adams insisted in a recent podcast, and […]

10/24/2017 / By David Armstrong

Health Ranger reminds us that U.S. food safety regulators are running on corruption

It’s a new day in Washington, D.C. after Donald J. Trump defied the odds and beat the political establishment of both parties, but unfortunately, the federal bureaucracy lives on and until he has more time to cut it down to size, it will continue to make lives more difficult — and dangerous — for Americans. […]

09/05/2017 / By S.D. Wells

Top 8 carcinogenic food additives and ingredients BANNED nearly everywhere in the world except … wait for it … the United States of America

There’s one reason the United States has such loose regulations when it comes to allowing known carcinogens and health-crippling chemicals to be put in our most popular food products: It’s a big bread winner for the pharmaceutical industry. Why? It’s almost inevitable in America that once you start reeling from the effects of eating chemicals […]

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