toxins
07/03/2024
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By News Editors
‘Alarming’ levels of toxins found in Stouffer’s, other frozen meals – Mercola
In the early 1900s, many Americans lived in rural areas and engaged in farming. Homegrown foods, fresh produce and locally sourced meats were staples of the U.S. diet. Food processing at the time was minimal, focusing on methods like canning, fermenting and preserving to extend the shelf life of seasonal produce. (Article republished from Articles.Mercola.com) […]
05/03/2024
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By Lance D Johnson
OINK SOYNK: USDA green-lights genetically modified soybeans that produce pig proteins
The United States Department of Agriculture (USDA) just gave the green light to genetically modified soybeans that produce pig proteins. A UK-based company named Moolec has developed a genetically modified strain of soybeans that produces a mixture of soy protein and porcine myoglobin, or pig proteins. The company claims the new hybrids will have the […]
04/18/2024
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By Cassie B.
Dangers of GM corn spark huge trade dispute between the U.S. and Mexico
Mexico and the U.S. are currently engaged in a major trade dispute over genetically modified corn that could have a major impact on American agriculture. Corn is considered a staple crop in Mexico and makes up a significant part of the diet there; it is consumed in 89 percent of all Mexican meals. The country […]
03/19/2024
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By Ethan Huff
Mexico “still hasn’t seen science” from U.S. proving safety of GMO corn
America’s biggest buyer of corn, Mexico, is refusing to import the GMO (genetically engineered) variety because the poisonous “food” is sprayed with toxic glyphosate (Roundup) herbicide. In an official reply to the United States concerning the U.S.-Mexico-Canada Agreement (USMCA), Mexico argued that the presence of glyphosate on U.S. corn renders it unsafe and thus unfit […]
12/29/2023
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By Ava Grace
Health Research Institute finds 92 unknown molecules and fungicides in synthetic milk
An Iowa-based laboratory has discovered 92 unknown compounds in an alternative dairy product produced using a “precision fermentation” process that involves the use of genetic engineering. Health Research Institute (HRI) tested a Bored Cow product, which is described as “a milk alternative made with milk protein from fermentation instead of cows.” Using full spectrum molecular analysis […]
12/14/2023
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By Ethan Huff
Dr. Robert Malone discusses mRNA jabs for livestock, what it means for meat and dairy
Recently, Dr. Brooke Miller, the former immediate past president of the United States Cattlemen’s Association, spoke with Dr. Robert Malone, credited with developing messenger RNA (mRNA) technology, about the threat of mRNA in livestock. Since meat animals are now being injected with the same types of “vaccines” that the human “herd” received through Operation Warp […]
06/20/2023
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By Ethan Huff
Beware of WEF- and Bill Gates-funded Apeel “Organipeel” food coating chemical on ORGANIC produce
The Organic Consumers Association (OCA) has dropped a bombshell this week about a chemical substance called “Organipeel,” produced by a company called Apeel, that is hiding in plain sight as a protective coating on organic produce. The Organic Materials Review Institute (OMRI) reportedly gave Apeel’s Organipeel the green light “presumably based on citric acid being […]
05/02/2023
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By News Editors
They are literally poisoning our food on a massive scale, and most people don’t even realize what is happening
Have you ever heard of neonicotinoids? Most of you probably have not, and that is exactly what the giant agricultural corporations want. They don’t want you to know that crops all over the United States are literally being “pre-poisoned” with harmful insecticides that are having a nightmarish impact on the environment. And most of our […]
02/27/2023
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By Zoey Sky
Learn how to decipher packaged food labels and avoid harmful ingredients
Processed foods are convenient and affordable, but many of these products contain various ingredients that are hard to pronounce. Chemical-sounding ingredients like sodium or calcium propionate are often linked to adverse health effects. They can increase your risk of developing health problems like obesity or diabetes. Learn more about natural and artificial additives to protect […]
02/02/2023
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By Ethan Huff
Mexico poised to ban imports of toxic GMO corn; U.S. farmers who grow it are panicking
The transgenic “food” industry in the United States faces a major blow as Mexico readies to enact a new law banning all United States imports of genetically modified (GMO) corn. Since most U.S. corn is genetically engineered, the American farmers who grow it will no longer have Mexico as a customer – which could decimate […]
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